Pudding update

Kristi reminded me that I never told you how the pudding was.

The pudding was quite good — just the right texture, and with a terrific chocolatey flavor to it (still just a teensy bit too much salt).

Thanks again, Dear Readers, for keeping me straight from time to time. :)

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About John

John Carney is a journalist, a certified United Methodist lay speaker, a veteran of foreign and domestic short-term mission trips, and author of a self-published novel, Soapstone.
  • http://www.gryfalia.com Kristi

    Thanks! :)

  • http://www.gryfalia.com Kristi

    Thanks! :)